Chester County Night School

Touch of Seoul

Korean food is known across the world for its fresh flavors, gentle spices and heady aromas, but, its secrets remain hidden to the Western World. Discover how to easily incorporate Korean-inspired recipes into your culinary reportoire and see how fast your family runs to the dinner table. Chef Andy shares secrets from ingredient sourcing to simple tricks in techniques. Menu: Bulgogi Egg Rolls with Spicy May Dipping Sauce; Korean Pork Belly Tacos with Kimchee; Honey-Siracha Chicken Wings with Sesame Rice; Sweet and Spicy Cucumber-Kohirabi Salad.

Code:20SCU517
Dates:March 10, 2020   
Number of Sessions:1
Meets:Tuesday : 6:30 PM - 9:00 PM
Location:Madsen Kitchen and Design Center
Instructor:Charlotte Ann Albertson Cooking School
Fee:$45  


There are still openings remaining at this time.

OR


A valid credit card will be required for payment. Please have your card information ready.



Return to Course Listing