Science You Eat! (ages 8 - 12)
Explore the world of science by creating solutions, suspensions, and potions that are all edible! Learn how to become a kitchen chemist and turn everyday items such as sugar, corn starch and baking soda into yummy creations. Note: Activities are subject to change based on availability of materials. For ages 8 to 11.
| Code: | 18MCHECK104 |
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| Dates: | June 18-29, 2018 |
| Number of Sessions: | 10 |
| Meets: | M, Tu, W, Th & F : 1:00 PM - 4:00 PM |
| Location: | Fugett M.S. |
| Instructor: | Sarah Jacien |
| Fee: | $235 |
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