| Dates: | April 26, 2026 |
|---|---|
| Meets: | Su from 1:00 PM to 4:00 PM |
| Location: | Linda's Kitchen |
| Cost: | $76.00 |
There are still openings remaining at this time.
Experience the art of making pizza using the long, cold, slow, fermentation method. Baked on a 550 degree pizza stone, you will make and taste both red and white pizza to include our own homemade mozzarella! A pizza party you don’t want miss! Take home you own dough included.
| Fee: | $76.00 |
|---|---|
| Hours: | 3.00 |
Call us at 610-692-1964 to see if you qualify for a discount on this course.
Linda's Kitchen
120 Warrington WayMalvern, PA 19355
610-633-3166
Linda Bates