Click the course Title link for more information.
| Title | Begins | Ends | Meets | Fee |
|---|---|---|---|---|
| Back to Basics Series(Closed)* | 10/15/25 | 10/22/25 | W from 6:00 PM to 8:30 PM | 146.00 |
| Bored with Dinner? Series | 11/05/26 | 11/19/26 | Th from 11:00 AM to 1:30 PM | 227.00 |
| Let's Make Biscott!i(Closed)* | 11/08/26 | 11/08/26 | Su from 1:00 PM to 4:00 PM | 79.00 |
| Let's Make Biscotti!(Closed)* | 11/15/26 | 11/15/26 | Su from 1:00 PM to 4:00 PM | 79.00 |
| Let's Make Gnocchi!(Closed)* | 11/11/26 | 11/11/26 | W from 1:00 PM to 4:00 PM | 79.00 |
| Let's Make Gnocchi!(Closed)* | 12/06/26 | 12/06/26 | Su from 1:00 PM to 4:00 PM | 79.00 |
| Let's Make Gnocchi!(Closed)* | 12/13/26 | 12/13/26 | Su from 1:00 PM to 4:00 PM | 79.00 |
| All Things Pinot.....Noir, Blanc, Gris, Meunier(Closed)* | 11/17/26 | 11/17/26 | Tu from 6:00 PM to 8:00 PM | 40.00 |
| Elegant Reds from Around the Globe.(Closed)* | 12/08/26 | 12/08/26 | Tu from 6:00 PM to 8:00 PM | 40.00 |
Click the course Title link for more information.
These courses may be offered at a future date. Click the course Title link for more information.