Online Registration

CoursesLog OnFAQs

Culinary Arts, Food & Wine

Click the course Title link for more information.

TitleBeginsEndsMeetsFee
Back to Basics Series(Closed)*10/15/2510/22/25W from 6:00 PM to 8:30 PM146.00
Ethiopian Kitchen(Closed)*11/12/2511/12/25W from 6:00 PM to 8:30 PM73.00
Let's Make Biscotti!(Closed)*11/16/2511/16/25Su from 1:00 PM to 4:00 PM75.00
Let's Make Biscotti!(Closed)*12/07/2512/07/25Su from 1:00 PM to 4:00 PM75.00
Let's Make Biscotti!12/14/2512/14/25Su from 1:00 PM to 4:00 PM75.00
Exploring Wines of Italy's boot!(Closed)*12/09/2512/09/25Tu from 6:00 PM to 8:00 PM39.00
Historic Old City Dine Around01/08/2601/08/26Th from 4:30 PM to 7:00 PM105.00
Chinatown Food Tour01/18/2601/18/26Su from 11:30 AM to 2:00 PM89.00
Highlights of East Passyunk - City Food Tour01/03/2601/03/26Sa from 3:30 PM to 6:00 PM89.00
Tour of Reading Terminal Market01/03/2601/03/26Su from 10:30 AM to 11:15 AM35.00
Tour of Reading Terminal Market01/19/2601/19/26M from 2:30 PM to 3:15 PM35.00

Click the course Title link for more information.

These courses may be offered at a future date. Click the course Title link for more information.