Mediterranean Harvest (Vegetarian)
Let's take a healthy, delicious and spirited culinary trip to the isles of the Mediterranean. Treat your tastebuds to the amazing cuisine of Athens which is characterized by its flexibility, range of ingredients and its many regional variations.
|Dates:||March 24, 2018|
|Number of Sessions:||1|
|Meets:||Sa : 11:00 AM - 2:00 PM|
|Notes:||Students must be 16 years of age or older. Since food needs to be ordered, there are no withdrawals for this class; you may send a substitute.|
Sorry, this course is full.