Indian Street Food - Featuring Punjab
Chana Masala & Samosas Join us for a hands-on, interactive, Indian vegetarian cooking class! Learn how to make Chana Masala, a chickenpea dish cooked in tomato gravy. Join in on the fun to make-your-own simplified version of the traditional Samosa! Pair them together and enjoy this classic street food. All participants will also receive sample a Masala Mix spice blends. The meal can be vegan friendly.
|Dates:||September 8, 2019|
|Number of Sessions:||1|
|Meets:||Su : 1:00 PM - 3:00 PM|
|Notes:||Please email email@example.com with any dietary restrictions or questions.|
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.