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Culinary Arts, Food, Wine

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Course #Course NameBeginsDayFee
24WCU520Cast Iron CookingJan 9, 2024Tuee$45
24WCU518Classic & Contemporary SaucesJan 23, 2024Tuee$50
24WCU503Comforting Asian Soups - NEW!Jan 20, 2024Sat$73
24WCU514Hands-On Knife SkillsJan 11, 2024Thu$70
24WCU517Hands-on DumplingsJan 18, 2024Thu$70
24WCU504Heart Healthy Meals - NEW!Feb 1, 2024Thu$73
24STT1601Hudson River Valley Pumpkin Blaze/Wineries Getaway!Oct 6, 2024Date and time to be determined!$0
24WCU501Mexican Kitchen -- NEW!Jan 6, 2024Sat$73
23FCU556Middle Eastern Delights - NEW!Dec 9, 2023Sat$64
24STT1600Ocean City Pops Concert with DinnerJul 15, 2024Date and time to be determined!$0
24WCU502Szechuan Kitchen - NEW!Jan 11, 2024Thu$73
23FCU589Tour of Reading Terminal MarketDec 16, 2023Satt$35
24WCU505Warming Mexican Soups - NEW!Jan 17, 2024Wed$73
23FCU595Wines for Entertaining and Gift Giving for the HolidaysDec 12, 2023Tue$39
24WCU506Wonderful Winter Vegetables - NEW!Jan 27, 2024Sat$73

Click the course Title link for more information.

These courses may be offered at a future date. Click the course Title link for more information.


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